vegetables
Recipes with green vegetables, garden vegetables and mushrooms.
Samosas
The quintessential Indian delicacy that's a crunchy outside and a melting pot of flavors inside. Samosas are parcels filled with a spicy and aromatic potato and pea mixture, encased in a crispy, golden fried shell.
Polish hunter's stew with dill potatoes (bigos)
This is one of the easiest recipes for this Polish stew known as bigos.
Fish and tomato soup
Soups come in all flavors. Why not try somtehing Mediterranean? Fish and tomato are two well recognized Mediterranean ingredient. Delicious!
Carrot and ginger soup
The combination of carrot and ginger results in a warming soup.
Warm potato salad with honey mustard dressing
The honey mustard dressing is a lighter alternative to the mayonnaise and it goes well with warm potatoes.
Roasted zucchini
Roasted vegetables are an easy and appetizing side dish and with a few herbs they become even more delicious.
Creamy potato and leek soup (potage Parmentier)
A classic French soup made with potatoes, leeks, butter, cream, and a hint of seasoning. Its velvety texture and rich flavor make it a comforting dish.
The magic lies in the perfect partnership between the sweet, delicate onion notes of the leeks and the earthy, creamy texture of the potatoes. Simmered together and blended into a smooth purée, they create a soup that is both nourishing and sophisticated. It is a timeless classic.
Denver sandwich
The Denver sandwich is a tasty and satisfying meal that combines the classic Denver omelet with the convenience of a sandwich. It's perfect for breakfast, brunch, or even a quick and easy dinner.
Bibimbap
Korean Bibimbap is a popular and delicious rice-based dish. It typically consists of steamed white rice, vegetables, beef, egg, and the chili pepper paste called gochujang. The ingredients are mixed at the table. Bibimbap is usually served with kimchi or pickles on the side.
Crispy cauliflower
A deliciously crunchy dish that will surprise dinners.