vegetables
Recipes with green vegetables, garden vegetables and mushrooms.
Vegetables how to
Sweet potato casserole
Sweet potatoes are the perfect food
Irish coddle
Coddle is a traditional Irish dish made up of layers of bacon rashers and sausage, sliced potatoes and onion. It is steamed or partially boiled and seasoned with salt and pepper.
Lamb and almond stir fry
A simple and delicious week day dinner with lamb, vegetables and healthy almonds that will be on the table in less than 30 minutes.
Grow vegetables in containers
Greatness of the humble carrot
Baked potatoes
Baked potatoes are easy to prepare. They make an incredibly varied dish as the limit for fillings and toppings is your imagination.
Apple cider pickled Jalapeños
Pickled hot peppers, definitely a challenge for any palate.
Preserving food
Food preserving was initially a survival skill and it has been used since people first learned to cook. Probably, cooking was done then as much for preserving food as for making food easier to digest and more palatable. Today, there is no need to worry about preserving food at home; it is just a way of keeping flavors at their best.