vegetables
Recipes with green vegetables, garden vegetables and mushrooms.
Garlic mushrooms on toast
Few things are better than garlic mushrooms on toast for an appetizer or light meal.
Curried mushrooms
Curry spice mix has an extra healthy component due to turmeric.
Mushroom stuffing
Any stuffing cooks along with the meat, making it a good choice for a side dish. Mushrooms stuffing is ideal for a roast turkey or chicken.
Couscous salad
A traditional dish from the north of Africa and Middle East reinvented. This salad is a meal in a dish, and one more option for a packed lunch as it can be served warm or at room temperature.
Spicy couscous
Couscous is quick and easy to prepare. As pasta, you can flavor couscous in a myriad of ways. Mixed with beans or a little meat, a couscous dish serves as a whole meal.
Summer salad with parsley & onion dressing
Not only salads are the best way to enjoy the summer flavors, they help you cool down in more than one way, as salads are usually chilled and don't require time at the stove.
Cucumber, shrimp and cream cheese salad
Serve this salad as a cold appetizer, as a light meal or as part of a brunch buffet.
Stir-fried pak choy with garlic and mushrooms
Pak choy is a type of cabbage from Southern China, where it has been in the menu since the fifth century.
Curried sweet potato with hake
Curried sweet potato with hake is one of those great Anglo-Indian recipes.
Layered leeks and potatoes Italienne
One would think leeks, potatoes, garlic and sage would not marry well. The truth is the flavors blend beautifully.