vegetables

This is one of the dishes that have made Italian cuisine well know over the world. Try a few dishes from Southern Italy and you may never want to go home again.

This Sicilian lentil salsa is a sauce that takes just a bit more preparation but, oh my, are the results ever worth it!

In this new global kitchen, it is not impossible to find yucca and plantains - the large green ones used for cooking - either in the grocery store or specialty food shop.

No sauce, no wine; this is a variation of the menestra Monterrey recipe; we use the same technique.

Luckily for those who don't eat meat, lasagna is still excellent when made solely with vegetable ingredients. This recipe will prove the point.

First quality healthy vegetables are the main ingredients for this recipe.

This quick dish makes and ideal supper or a side dish to other Chinese recipes. It is also suitable for vegetarians and a good way to introduce children to Chinese cooking, children love pasta.

This shrimp Creole recipe includes the typical Creole foundation of onion, celery, and bell pepper with a tomato sauce simmered to the desired thickness.

Harvest vegetable salad is a great side dish with chicken or turkey.