India
Food and wine from India.
Wine in India
Thandai
This aromatic, cooling drink requires no special equipment and uses ingredients available at most Indian grocery stores or online.
Celebrating Holi festival food
Assam Bihu festival
Fried rice cakes (ghila pitha)
Imagine a texture that sits happily between a dense doughnut and a soft cookie. The exterior is crisp and golden, giving way to a soft, chewy center sweetened with the earthy richness of jaggery. Serve them fresh from th fryer or cooled as a snack on the go.
Sweet coconut balls (narikol laru)
A delightful coconut confection that proves the simplest ingredients often create the most magical memories. . Imagine a bite-sized sphere that is chewy, milky, and intensely sweet, perfumed with the floral no
Sesame rice rolls (til pitha)
These delicate rolls are a marvel of culinary ingenuity, crafted without a single drop of oil. The magic lies in a special kind of glutinous rice, which transforms into a soft, chewy pancake that holds a sweet, nutty filling of toasted sesame and rich jaggery sugar.
Golden milk
Golden milk, also known as turmeric milk, is a warm, soothing beverage rooted in traditional Ayurvedic practices. This vibrant drink is loved for its creamy texture, mild spiciness, and earthy aroma.
Rasmalai
This dessert consists of soft balls of fresh cheese soaked in a thick, sweet milk flavoured with cardamom and saffron. Frequently garnished with pistachios.
Chapati
Chapati is a traditional Indian flatbread made from whole wheat flour. It is soft, slightly chewy, and can be paired with a variety of dishes, from curries to lentils.