breakfast

When it comes to scones, you really are spoiled for choice. Scones can be sweet, savory or with some thing, like sour cream scones.

Banana bread is just the treat to have wiht coffee, a cup of tea or a glass of milk.

Different and lighter than the classic way to serve blackberries, this simple dessert is very refreshing. Don't forget blackberries are packed with vitamins and antioxidants.

Hot cross buns are a beautiful springtime tradition, celebrated around the world during Easter and spring festivals like Ostara. These lightly sweetened, yeast-leavened rolls are warmly spiced with cinnamon and studded with sweet currants.

Baking these buns fills your home with an irresistible, comforting aroma. While they require a little patience as the dough rises, the process is incredibly rewarding. Finished with a sweet icing cross and enjoyed warm with a cup of tea, these soft and fluffy buns are a wonderful way to welcome the season of renewal.

This recipe will become one of your favorites for the bread machine.

The rolls can be prepared twenty-four hours in advance. Merely keep them covered in the fridge and bake prior to serving.

This sweet bread recipe will have everyone begging to go for those servings recommended by the food pyramid. Superb.

The basic muffin recipe plus bananas and nuts.