food
Information about food, meaning anything solid eaten for sustenance - solid to distinguish it from beverages.
Food in New Hampshire
Food in New Hampshire is mouth watering.
Food places
Where do you eat? Cook? Keep your food supplies? Maybe you need to explain a little about the environment when talking, or writing, about food.
Food in New England
New England cuisine is strongly based on fish, seafood and dairy products.
Food in Nevada
Unless you are in Las Vegas, where you can eat anything from anywhere in the world, Nevada serves typical American fare mostly. This is the kind of food you will find in small towns, those with only one diner in a hundred miles radius.
Delicious Indian dosa
The variety of dosa, hailing from Southern India, is a good case to point the diversity in Indian cuisine. Dosa is a pancake-like food prepared from a batter made with rice and lentils. All varieties of dosa begin like that, but each adds a distinctive twist to this delightful dish.
Here is the recipe for plain dosa, the most simple, and a few examples of dosa variations...
Food in Massachusetts
Massachusetts has lovely seafood and cranberries.
Food in Maine
Farming and fishing are the main sources for Maine foods. Sea breezes shape Maine life and so influence Maine foods. Probably for transport reasons, it is easier to find farms closer to the coast.
Food in Kansas
Kansas is the first producer of wheat in the U.S.A. However, when the Mennonites came to Kansas from Russia in the 1870s, they found the wheat farmers almost starving.
Food in Connecticut
Connecticut claims the world's first lollipop was made there, in New Haven in 1908.
Food in the Spanish south
Andalusia is what lays in the Spanish south. Andalusia, where the scorching summer heat produced a variety of cold soups, and the Arab influence is still present in the ingredients and cooking methods.