food
Information about food, meaning anything solid eaten for sustenance - solid to distinguish it from beverages.
British English to American English cooking terms
A relation of British cooking terms and their equivalents in American English. Some are not the words you would find in a recipe book, but you would hear in everyday speaking or when shopping for food.
American English to British English cooking terms
A relation of American cooking terms and their equivalents in British English. Some are not the words you would find in a recipe book, but you would hear in everyday speaking or when shopping for food.
Horseradish and wasabi
Horseradish adds its strong, mustard like flavor to roast meats in Western cuisine. Wasabi is the Japanese horseradish, used mainly to accompany fish dishes.
Garlic
Piquant, strong, distinctive and highly aromatic flavor. Europeans and Western style cooks use it in meat and fish stews, salads, salad dressings, other sauces and with vegetables. An essential ingredient in South Eastern Asia and Indian cooking to flavor all kinds of curries and other spiced dishes; it also has an important place in Japanese and Chinese cuisine.
Chocolate questions
Chocolate is truly the food of the goods, and it is the first food item to come to mind when we look for something rewarding and deeply satisfying.
Chicken soup
A bowl of chicken noodle soup is the personification of winter comfort and there is no better soup that one based in your own homemade broth. Come on! It's not that difficult and you can prepare broth in large quantities and freeze part of it to have an easy and nourishing soup at the tip of your spoon.
Sweet touch
Handy tips and tricks when you are using sugar and sweeteners.
Fish and seafood
Discover new ways with fish and seafood.
Chocolate, food of the gods
The Aztecs were the first to use chocolate. Indeed, the word chocolate has its origin in the Aztec language. It was considered a food fit for the gods.
Food in books
Food is part of history and literature. Find how, as well as many of the odd beliefs about food and cooking men have hold in the past.