very easy
Recipes for beginners and those that can be prepared quickly with minimum effort.
Coconut curry ketchup
No stove ketchup. Ready made ketchup is the base.
Cherry ketchup
Juice over-ripe cherries and turn them into a delicious ketchup.
Apricot ketchup
Apricot ketchup goes well with: teriyaki chicken, meatballs, pork ribs.
Sloe gin
Sloe gin has an interesting color and flavor. It is sweeter and more aromatic than ordinary gin. It is very easy to make.
Welsh posset cup
A warming drink.
Chicken salad
Chicken salad is a great treat for lunch, dinner or to take to a potluck. There are many variations of chicken salad you can make from the basic recipe.
Peach freezer jam
Freezer jam is delicious and a great way to preserve fruit so you can take advantage of seasonal fruit and turn it into frozen assets.
Strawberry pineapple freezer jam
Traditional preserves do not taste at all like fresh fruit. Freezer jams, on the other hand, preserve the flavor of the fresh fruit.
Chicken en cocotte
This recipe is a sample of pot roasted chicken. Serve with gravy and steamed vegetables or with a soy based sauce and stir-fried vegetables.
Apple and onion stuffing
Seasonal stuffing helps to vary the flavor of any roast. Apple and onion stuffing is a perfect choice for the colder months.