soups
A variety of soup recipes and suggestions.
Fish chowder (Bahamas)
Made with fresh fish, hearty vegetables, and simple seasoning, this chowder is both comforting and nourishing. A staple in Bahamas households, it brings together the freshness of the sea with the warmth of home-cooked flavors.
Okra soup (Bahamas)
This hearty soup combines tender okra, fresh vegetables, and savory seasonings, creating a rich and satisfying bowl perfect for any occasion.
Pho gà (chicken pho)
This traditional Vietnamese soup is a soulful bowl of comfort, filled with fragrant broth, tender chicken, and aromatic herbs.
Pho tôm (shrimp pho)
Pho tom is a delightful Vietnamese dish that perfectly combines succulent shrimp, tender rice noodles, and a rich, aromatic broth.
Pho bò (beef pho)
This aromatic beef noodle soup has captured the hearts and taste buds of food lovers worldwide.
Watercress soup
This vibrant watercress soup is easy to make and can be enjoyed warm or chilled, making it a versatile addition to your meal rotation.
Vietnamese pumpkin soup (canh bí đỏ)
A traditional Vietnamese pumpkin soup that is simple to prepare. While the core ingredients often include pumpkin and either pork or shrimp, there are several variations that reflect regional tastes and personal preferences.
Mujaddara
Mujaddara is a Levantine dish of lentils and rice with caramelized onions.
Miso soup
The warm embrace of Japanese tradition.