World Food and Wine
what people eat and drink worldwide

eggs & dairy

Recipes and ideas with dairy products.

Ways with eggs

Eggs are one of the most versatile ingredients. Not only eggs are used in almost every cuisine, they are cooked in many different ways, in sweet and savory dishes, and eggs can appear at breakfast, lunch or dinner.

Cheese substitutes

Some people cannot tolerate well some of the ingredients in cheese. Others look for an alternative with less fat with all the benefits of real cheese. It is possible to obtain these benefits with cheese substitutes.

Cheese and nutrition

Cheese is one of the healthiest foods available. Its bad reputation stems from its fat content, but consumed in moderation and with the option of low fat cheeses one can get all the benefits without any danger to the waistline.

Pesto

This green basil, pine nut and garlic sauce is the pride of Genoa. Serve pesto with any pasta of your choice, cooked, drained, and placed in a warmed dish as a first course. Pesto is also excellent with potatoes or as a base sauce for pizza.

Subscribe to eggs & dairy

Calling all foodies and wine lovers!

Are you ready to spice up your culinary adventures? Subscribe to Fabulous Food and Wine World, the newsletter that brings the delicious delights of the world straight to your inbox.

Subscribe

* indicates required

Please select all the ways you would like to hear from World Food and Wine:

You can unsubscribe at any time by clicking the link in the footer of our emails. For information about our privacy practices, please visit our website.

We use a marketing platform. By clicking below to subscribe, you acknowledge that your information will be transferred to this platform for processing.