Cereal and yogurt bars
An easy snack or breakfast treat to make at home.
Ingredients
2 cups granola (or your favorite cereal)
3⁄4 cup flour
1⁄2 cup butter (chilled)
1⁄4 cup brown sugar (firmly packed)
1⁄2 teaspoon cinnamon (ground cinnamon)
8 ounces yogurt (natural yogurt)
1 egg (slightly beaten)
2 tablespoons cornstarch (or more flour)
Instructions
- Heat the oven to 350º F. Grease an 8 inch square pan.
- Mix cereal, flour, sugar and cinnamon in small bowl. Cut in butter until coarse crumbs form.
- Press 1/2 the mixture firmly into bottom of greased pan.
- Mix yogurt, egg and corn starch in another small bowl. Spread over cereal mixture in pan. Sprinkle remaining cereal mixture on top.
- Bake 30 minutes or until golden brown. Remove from oven and cool in pan on wire rack.
- Cut into bars when cooled.
Yield
8 servings
Preparation time
15 minutes
Cooking time
30 minutes
Total time
45 minutes
Source
snacks, breakfast
cereals, dairy
American food recipes
Food in U.S.A.
Food in U.S.A.