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Gazelle horns cookies

Crescent-shaped gazelle horn almond cookies heavily dusted with powdered sugar on a white floral-rimmed plate

Description

An overhead shot of gazelle horns — slim, crescent-shaped almond cookies — arranged on a white, floral-rimmed plate. The cookies are generously coated in a thick, snowy layer of powdered sugar that softens their curved shape, with a little sugar dusted onto the plate around them. A blue-and-white checked cloth is draped at the left, and the plate sits on a vivid, mottled blue surface that makes the white cookies pop. A pretty, festive sweet, traditional to Moroccan celebrations.

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Gazelle horns recipe

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