World Food and Wine
what people eat and drink worldwide

Steamed clams

Close-up of a bowl of hot steamed clams in broth, garnished with chopped green onions and releasing steam.

Description

The picture shows a close-up of a black bowl filled with freshly steamed clams. The clam shells are open, showing tender orange meat, and are sitting in a light broth. Chopped green onions are sprinkled on top, and wisps of steam are rising from the dish.

Related to this image

Steamed clams in broth recipe

 

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